Selecting Safe Forage and Interpreting Hay Analysis
Forage represents the single largest dietary component and the fundamental biological foundation of equine health, supplying between 70% and 100% of the horse’s daily dry matter intake. Consequently, selecting safe, high-quality roughage and accurately interpreting laboratory forage analysis reports are indispensable skills for modern horse owners, barn managers, and equine veterinarians. Visual appraisal alone—assessing color, … Read more